Coffee World Map

Huila

Colombia · Regional DO subzone under Café de Colombia PDO (SIC, 2013)

Boundary

Administrative proxy

Approximated by the Huila department boundary (GADM v4.1, Colombia level 1). Colombia's Federación Nacional de Cafeteros treats Huila as one of the country's six regional DO subzones under the Café de Colombia PDO.

At a glance

Elevation
1200–2000 m
Harvest
Apr–Jun and Oct–Nov
Varieties
Caturra, Castillo, Colombia, Typica, Pink Bourbon, Gesha
Processes
washed, natural, honey
Designation
Regional DO subzone under Café de Colombia PDO (SIC, 2013)

Cup profile

Sweet, panela and stone-fruit, tropical top notes on newer varieties, medium body. Source: Federación Nacional de Cafeteros — Huila regional cupping profile.

Other origins in Colombia