Limu

Ethiopia

Boundary

Approximate radius · 50 km radius

No single boundary. Centred on Limmu-Saqa woreda in Jimma Zone (Oromia) with a 50 km radius covering the state-farm and cooperative coffee of the Limu origin.

At a glance

Elevation
1400–1900 m
Harvest
Oct–Jan
Varieties
Ethiopian Heirloom, 74112, 74110
Processes
washed

Cup profile

Balanced, wine-like acidity, spice, floral finish — often used as a comparison point for washed Ethiopian coffees. Source: Ethiopian Coffee & Tea Authority.

Other origins in Ethiopia